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Mumm's Sprouting Seeds Red Clover is a premium sprouting seed known for its mild-sweet flavor and high nutritional value. These seeds are organic and non-GMO, making them a healthy addition to your diet. With a quick sprouting time of just 4 to 5 days, they are easy to grow at home, providing a fresh and nutritious source of sprouts. The seeds yield approximately 1.5 to 2 cups of sprouts from just one tablespoon of dry seeds, making them an efficient choice for health-conscious consumers. Packaged in compostable materials, Mumm's Sprouting Seeds are committed to sustainability and quality.
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Mumm's Sprouting Seeds Red Clover is a premium sprouting seed known for its mild-sweet flavor and high nutritional value. These seeds are organic and non-GMO, making them a healthy addition to your diet. With a quick sprouting time of just 4 to 5 days, they are easy to grow at home, providing a fresh and nutritious source of sprouts. The seeds yield approximately 1.5 to 2 cups of sprouts from just one tablespoon of dry seeds, making them an efficient choice for health-conscious consumers. Packaged in compostable materials, Mumm's Sprouting Seeds are committed to sustainability and quality.
To sprout Mumm's Red Clover seeds, soak 1-2 tablespoons of seeds in water for 4-12 hours. After soaking, drain the seeds and place them in a jar with a sprouting lid. Rinse the seeds twice daily with cold water until they are ready to eat in about 5 days. Store the sprouts in the refrigerator to maintain freshness. These seeds can last for a year if stored in a cool, dry place, and can be kept longer in the fridge or freezer for extended germination life. Always ensure proper rinsing to prevent clumping and promote healthy growth.