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Westpoint Naturals Gelatin is a high-quality, translucent, colourless, and nearly tasteless solid substance derived from non-GMO porcine skins. This type-A gelatin is extracted through hydrolysis of collagen, ensuring that it is free from fat, carbohydrates, cholesterol, and preservatives. Ideal for various culinary applications, it serves as an effective gelling agent in foodstuffs, pharmaceuticals, photography, and cosmetic manufacturing. The product is sourced from federally registered pork processing establishments in Canada and America, guaranteeing the absence of antibiotics, hormones, and steroids in its production.
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On orders over $100*. Delivery in 3-5 days. *Exceptions apply.
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Westpoint Naturals Gelatin is a high-quality, translucent, colourless, and nearly tasteless solid substance derived from non-GMO porcine skins. This type-A gelatin is extracted through hydrolysis of collagen, ensuring that it is free from fat, carbohydrates, cholesterol, and preservatives. Ideal for various culinary applications, it serves as an effective gelling agent in foodstuffs, pharmaceuticals, photography, and cosmetic manufacturing. The product is sourced from federally registered pork processing establishments in Canada and America, guaranteeing the absence of antibiotics, hormones, and steroids in its production.
To use Westpoint Naturals Gelatin, dissolve 2 1/2 teaspoons in warm water for every envelope in recipes. It is essential to store the product in a cool, dry area with a temperature between 10-15ΛC and a relative humidity of less than 50%. Under these conditions, the gelatin will maintain its quality for up to one year. This product is suitable for various applications, including baking, candy making, and as a thickening agent in soups and sauces.