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Westpoint Naturals Organic Yellow Corn Flour is crafted from clean, hulled, and degermed organic yellow corn kernels, ensuring a high-quality product that retains the natural goodness of corn. This fine flour boasts a light yellow color and a mild flavor, making it an excellent choice for a variety of culinary applications. Naturally gluten-free, it is suitable for those with gluten sensitivities and can be used in a range of recipes, from pancakes to cornbread. With its versatility and nutritional benefits, this corn flour is a staple for healthy cooking and baking.
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Westpoint Naturals Organic Yellow Corn Flour is crafted from clean, hulled, and degermed organic yellow corn kernels, ensuring a high-quality product that retains the natural goodness of corn. This fine flour boasts a light yellow color and a mild flavor, making it an excellent choice for a variety of culinary applications. Naturally gluten-free, it is suitable for those with gluten sensitivities and can be used in a range of recipes, from pancakes to cornbread. With its versatility and nutritional benefits, this corn flour is a staple for healthy cooking and baking.
Westpoint Naturals Organic Yellow Corn Flour can be used in various recipes, particularly in combination with other flours. It is recommended to substitute up to 25% corn flour in recipes such as pancakes, muffins, cornbread, and biscuits. For optimal storage, keep the product in a clean, dry, and well-ventilated area, away from direct heat and sunlight. Under ideal conditions, the expected shelf life is approximately six months.